Our pantry is operating as an open-air drive-thru service. Volunteers bring pre-packed bags of groceries to cars, respecting social distancing guidelines.Our hours at our main facility (33 Main St) are:New guests are welcome! All guests should reside in our service…
September is Hunger Action Month! For many families in Massachusetts, a daily meal isn’t a choice between dishes. It’s a choice between food and other needs - like medicine, electricity, or childcare. This September, join us for Hunger Action Month…
Our pantry is operating as an open-air drive-thru service. Volunteers bring pre-packed bags of groceries to cars, respecting social distancing guidelines.Our hours at our main facility (33 Main St) are:New guests are welcome! All guests should reside in our service…
The Labor Day Holiday necessitates the following program changes: There will be no online or phone ordering for pickup or delivery the week of September 6th. Instead, prepacked bags with modest choice will be provided for all programs that week.…
The Labor Day Holiday necessitates the following program changes: There will be no online or phone ordering for pickup or delivery the week of September 6th. Instead, prepacked bags with modest choice will be provided for all programs that week.…
Our pantry is operating as an open-air drive-thru service. Volunteers bring pre-packed bags of groceries to cars, respecting social distancing guidelines. Due to the Labor Day holiday, our schedule is changed this week. Our hours at our main facility THIS WEEK (33…
Our pantry is operating as an open-air drive-thru service. Volunteers bring pre-packed bags of groceries to cars, respecting social distancing guidelines.Our hours at our main facility (33 Main St) are:New guests are welcome! All guests should reside in our service…
Our very own executive director, Jeanine Calabria, will be presenting information about our ethical storytelling project at the Connecticut Foodshare Institute for Hunger Research & Solutions Wednesday Webinar, Wednesday, September 15th at 1pm. The program is free and a great…
Our pantry is operating as an open-air drive-thru service. Volunteers bring pre-packed bags of groceries to cars, respecting social distancing guidelines.Our hours at our main facility (33 Main St) are:New guests are welcome! All guests should reside in our service…
Our pantry is operating as an open-air drive-thru service. Volunteers bring pre-packed bags of groceries to cars, respecting social distancing guidelines.Our hours at our main facility (33 Main St) are:New guests are welcome! All guests should reside in our service…
Meet Katie Martin, Food Relief Expert! Dr. Katie S. Martin will be the Keynote speaker at Open Table's Annual Meeting on Wednesday, September 22, 2021 at 7:00pm. Ms. Martin is the author of Reinventing Food Banks and Pantries, the insightful book…
Our pantry is operating as an open-air drive-thru service. Volunteers bring pre-packed bags of groceries to cars, respecting social distancing guidelines.Our hours at our main facility (33 Main St) are:New guests are welcome! All guests should reside in our service…
Open Table will be hosting a table at the Maynard Farmer’s Market on Saturday, September 25th, 9am to 1pm. The market is held in the Mill Pond parking lot on Main Street, and runs rain or shine (we’re hoping for sun!).…