Skip to content

Winter BBQ Community Dinner – Monday, 2/11

It’s a special Red Hot BBQ on Monday, February 11, 2019. Join Chef Mark Valentine, owner of Kitchen to Table Foods, and the Open Table team as we celebrate Valentine’s Day by serving up a warm barbecue-themed meal prepared with love at our 33 Main Street location in Maynard,  5:00-7:00 PM. Doors open at 5:00, dinner served at 6:00. All are welcome!